WHAT APPLICATIONS DO MUSHROOMS HAVE IN STUDIES?
Mushrooms contain active biomolecules such as beta-glucans, ergosterol, GABA, linoleic acid, hericenones, and more.
Preparations made from unique species and specific synergies help complement your lifestyle.
THE REASON FOR THE PROPERTIES OF MUSHROOM
The R&D researchers at Hifas da Terra, among others, have contributed to describing the scientific basis that explains the impact of fungi.
HISTORY AND TRADITION
ORIGIN OF THE USE OF MUSHROOMS
Mushrooms have been valued in Traditional Chinese Medicine (TCM) for over two millennia (Aung, Steven Kh. et al., 2005). This is recorded in early botanical and herbal texts, which detail the historical uses of one of the most famous fungi: Reishi or Ling Zhi (Ganoderma lucidum).
PRESENT AND FUTURE
Committed to Quality and Excellence in Fungal Cultivation
“Hifas da Terra is dedicated to sustainable organic mushroom cultivation, applying gentle extraction technologies to develop premium food supplements from pure fungal strains.”
Catalina Fernández de Ana Portela / Founder & CEO
PURE MUSHROOMS: FROM TRADITIONAL MEDICINE TO SCIENTIFIC EVIDENCE
A SINGLE FUNGUS CAN HAVE MORE THAN 400 ACTIVE BIOMOLECULES